[vc_row][vc_column width=”1/2″]

[vc_column_text]Today, we are going to Shibuya. But before that, we went to Starbucks Reserve Roastery. It is an experience you can’t miss! The roasting of beans, the four floors of seating, decadence, friendly staff.[/vc_column_text][vc_empty_space height=”50px”][/vc_column][vc_column width=”1/2″][vc_media_grid gap=”2″ grid_id=”vc_gid:1612688604326-806e8043-b44e-2″ include=”6792,6777,6778″][vc_empty_space height=”50px”][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1581473877550{background-color: #f7f2ee !important;}”][vc_column width=”1/2″][vc_masonry_media_grid element_width=”3″ gap=”2″ grid_id=”vc_gid:1612688604327-192a73af-01c8-7″ include=”6788,6772,7031,7033,7034,7035,7036,7037″][/vc_column][vc_column width=”1/2″][vc_column_text]After we ate our light breakfast and coffee, we head to Yoyogi Park were located at Shibuya City. Yoyogi Park is a nice wide-open park. Great place to get away from the hectic city, and sit down for a while. Lots of space for running, biking, and dog walking.[/vc_column_text][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1581473898569{background-color: #f7f2ee !important;}”][vc_column][vc_empty_space height=”50px”][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_column_text]After we visited the Yoyogi Park and Meiji Jingu shrine, We headed for our lunch and then we found the famous authentic Japanese ramen (Ichiran Ramen). Delicious ramen. Had to wait, but worth it. Each booth had its tap of filtered water. Choose your flavour at the machine, hand your ticket over to the waiter, and choose your flavour levels (recommended levels provided) Loved it.[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_masonry_media_grid element_width=”3″ gap=”2″ grid_id=”vc_gid:1612688604330-1e459402-3862-6″ include=”6794,6786,7043,6773″][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”50px”][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1581473916425{background-color: #f7f2ee !important;}”][vc_column width=”1/2″][vc_media_grid grid_id=”vc_gid:1612688604331-75f91d7c-025b-1″ include=”6762,6774,6775″][/vc_column][vc_column width=”1/2″][vc_column_text]The special dessert after lunch, Croquant Chou Zakuzaku. Crispy on the outside. Perfect amount of sweet on the inside. They’ve created a real masterpiece here. I think we won’t be able to find anything like this back in our country. If you’re in Tokyo, you have to try it.[/vc_column_text][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1581474162731{background-color: #f7f2ee !important;}”][vc_column][vc_empty_space height=”50px”][/vc_column][/vc_row][vc_row full_width=”stretch_row”][vc_column width=”1/2″][vc_column_text]We head back to our hotel around 6 pm because our wifi hotspot will be out of battery soon and we need it for guidance to back to our hotel. We had simple takoyaki dinner. This takoyaki shop names Gindako, it is very famous in Japan. We can’t find this size of takoyaki in our country. It is a delicious and huge portion of food.[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_masonry_media_grid element_width=”6″ gap=”2″ grid_id=”vc_gid:1612688604332-6336aa5b-8dd0-2″ include=”7042″][/vc_column][/vc_row][vc_row full_width=”stretch_row”][vc_column][vc_empty_space height=”50px”][/vc_column][/vc_row]